Wednesday, September 30, 2015

Recipe: Refried beans

Well, now you can have your beans at eat 'em too!

Get recipe HERE.


Nutrients per serving (1/2 cup):Calories: 147, Total Fat: 2 g, Sat. Fat: 0 g, Carbs: 25 g, Fiber: 9 g, Sugars: 1 g, Protein: 8 g, Sodium: 22 mg, Cholesterol: 0 mg

No comments:

Post a Comment